I’m pretty sure I’ve given my opinion of working the graveyard shift once or twice in the past.

Lets recap for those who haven’t been following along: I HATE THE DAMN GRAVEYARD SHIFT!

There… now I feel better.

Unfortunately, we’re short-staffed as heck at the moment. One person had to fly to California, another to Minnesota, and a third is out with an injury (a nasty one too!). That’s half of our team. So… I’m working graveyard tonight and tomorrow night (which is… well… tonight… kinda). Yay!

On a side note, working graveyard has taught me several valuable skills. One is how to make your own espresso shot. Here’s the recipe:

• 2oz hot water
• 6 rounded teaspoons of instant coffee

Carefully stir coffee into water, one teaspoon at a time and enjoy!

It also makes an excellent caffeinated syrup.

Today’s game plan:
Go home, sleep, wake up, repeat.

Yay, me!